SLOW-COOKED BRISKET IN RED WINE
Slow-cooked brisket in red wine This easy, melt-in-the-mouth beef makes for a perfect Sunday roast, or if you have guests for dinner. Prep time: 20 …
sherry
SHERRY-BRAISED PORK CHEEKS
Spanish Sherry-Braised Pork Cheeks The perfect addition to a wonderful tapas spread, this offcut of pork is cooked in a Spanish-style sweet sherry sauce, with …