SLOW-COOKED BRISKET IN RED WINE
Slow-cooked brisket in red wine This easy, melt-in-the-mouth beef makes for a perfect Sunday roast, or if you have guests for dinner. Prep time: 20 …
winter warmer
SHERRY-BRAISED PORK CHEEKS
Spanish Sherry-Braised Pork Cheeks The perfect addition to a wonderful tapas spread, this offcut of pork is cooked in a Spanish-style sweet sherry sauce, with …
BEEF OXTAIL SOUP
Leftover Braised Beef Oxtail Soup A hearty and filling soup recipe with Oxtail as the star. Perfect for using up those leftovers. Prep time: 10 …
WARMING BEEF & VEGETABLE STEW
Warming Beef and vegetable Stew A traditional braised beef stew with thick, rich gravy – an ideal recipe for cheap cuts, as slow-cooking guarantees a …